Real Food:The magazine for the way we eat today

Real Food: The magazine for the way we eat today


Real Food is a quarterly magazine for those who enjoy cooking and eating well. Real Food focuses on the food choices that go along with healthful lifestyles.

You will find articles on:

  • Healthy Eating
  • Fresh Food
  • Nutrition
  • Cooking Tips
  • Entertaining Ideas

Oh—and don’t forget the recipes! From fast and flavorful, to slow-cooking gourmet, this magazine will inspire both beginning and seasoned chefs.


Real Food was honored with four awards at the 17th annual Minnesota Magazine and Publishing Association Excellence Awards ceremony on November 7, 2013.

The annual Excellence Awards Competition was established by the Minnesota Magazine & Publications Association to recognize and foster outstanding publishing achievements.

Real Food was honored with the following awards:

Gold: Best Overall Design & Best Single Page or Spread Design

Silver: Best Feature Design

Bronze: Best Feature Design


Please RecycleThe pages between the covers of this magazine (except for any inserted material) are printed on paper made from wood fiber that was procured from forests that are sustainably managed to remain healthy, productive and biologically diverse.